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The peer-reviewed Journal of Agromedicine: Practice, Policy and Research, is unique in that its primary purpose is to address the health and safety issues of those who work in production agriculture, as well as those who consume and use the products, or are impacted by the production practices. Abstracts from the current and past issues are available at: https://www.tandfonline.com/toc/wagr20/current. 

The Journal of Agromedicine is abstracted and indexed in the following services: CABI (listed in various services in CABI); CSA (listed in various services in CSA); EBSCOhost (listed in various services in CABI); Elsevier BV (EMBASE, Scopus); National Library of Medicine (PubMed); OCLC (ArticleFirst, Electronic Collections Online, MEDLINE); ProQuest (AGRICOLA, ProQuest Public Health); Food Science and Technology Abstracts; Thomson Reuters (Science Citation Index Expanded, Web of Science); VINTI RAN (Referatiynyi Zhurnal)

    

kitchen table
In many cases, the need to meet farmers and ranchers on their own terms first occurs at their kitchen table. (Photo illustration by Casper and Jill Bendixsen).

Call for papers: “Future of Work in Agriculture”

 

The Journal of Agromedicine seeks original research and editorials to help agriculture prepare for the future of occupational safety and health by connecting trends across the agricultural workplace, workforce and the work itself. Manuscripts must be submitted via email for initial review by February 15, 2022. A dedicated issue is planned for October 2022.

 

For details click here.